Renshaw Fondant Icing 250g - different colours

SFr. 3.39

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Select color : Atlantic Blue

Product variants

Quantity

Description

The Renshaw Fondant Icing is suitable for professionals and hobbyists alike. The rolled fondant can easily be manipulated to cover and decorate a variety of confectionery products, from wedding cakes to cupcakes and cookies. It can be used with cutters and moulds or hand-modelled into desired shapes and sizes. The fondant icing is easy to work with, directly out of the pack.

Light vanilla taste to compliment your cakes.
Dries with a smooth finish. Surface can be painted or dusted to add detail.
Suitable for covering cakes of all shapes and sizes.
Store in a cool, dry place. Do not refrigerate or freeze. Once opened, wrap in cling film, and place inside an airtight container to prevent drying out.
Colours: available in multiple colours. Just select the one you need and enjoy making your bespoke cake.
Ingredients: please see below details by colour. Some may contain traces of: egg, soy, milk, sulphur dioxide and sulphites (E220-E228) at concentrations of more than 10 mg/kg or 10 mg/l, expressed as SO2.
This product is: Kosher certified, Halal certified, suited for vegetarians.
Content: 250 gram.

Ingredients & expiry date:

Ruby Red : sugar, vegetable oil (palm), glucose syrup, water, colour: E163, E160a, humectant: E422, emulsifier: E471, acidity regulator: E330, stabiliser: E415, preservative: E202, natural flavouring.
Yellow: sugar, glucose syrup, vegetable oil (palm), water, colour: E161b, emulsifier: E471, humectant: E422, stabiliser: E415, E466, preservative: E202, natural flavouring.
Baby Pink : sugar, glucose syrup, vegetable oil (palm), water, humectant: E422, emulsifier: E471, stabiliser: E415, E466, preservative: E202, natural flavouring, colour: E122. E122: may have an adverse effect on activity and attention in children.
Turquoise : sugar, glucose syrup, vegetable oil (palm), water, humectant: E422, emulsifier: E471, stabiliser: E415, E466, preservative: E202, natural flavouring, colour: E133.
Grey : sugar, glucose syrup, vegetable oil (palm), water, humectant: E422, emulsifier: E471, stabiliser: E415, E466, colour: E172, preservative: E202, natural flavouring.
Pink : sugar, glucose syrup, vegetable oil (palm), water, humectant: E422, emulsifier: E471, stabiliser: E415, E466, acidity regulator: E330, colour: E163, preservative: E202, natural flavouring.
Poppy Red : sugar, glucose syrup, vegetable oil (palm), water, humectant: E422, emulsifier: E471, stabiliser: E415, E466, preservative: E202, colour: E129, natural flavouring. E129: may have an adverse effect on activity and attention in children.
Fuchsia Pink : sugar, glucose syrup, vegetable oil (palm), water, humectant: E422, emulsifier: E471, stabiliser: E415, E466, preservative: E202, natural flavouring, colour: E122. E122: may have an adverse effect on activity and attention in children.
Teddy Bear : sugar, vegetable oil (palm), glucose syrup, water, sugar syrup (caramelised), emulsifier: E471, humectant: E422, stabiliser: E415, E466, preservative: E202, natural flavouring.
Lincoln Green : sugar, glucose syrup, vegetable oil (palm), water, humectant: E422, emulsifier: E471, colour: E160a, E153, E133, stabiliser: E415, E466, preservative: E202, natural flavouring.
Peach Blush : sugar, glucose syrup, vegetable oil (palm), water, humectant: E422, emulsifier: E471, stabiliser: E415, E466, colour: E172, E202, natural flavouring.
Navy Blue : sugar, glucose syrup, vegetable oil (palm), water, humectant: E422, emulsifier: E471, colour: E163, E151, stabiliser: E415, E466, preservative: E202, natural flavouring. Expiry date: July-2024
Duck Egg Blue : sugar, glucose syrup, vegetable oil (palm), water, humectant: E422, emulsifier: E471, stabiliser: E415, E466, preservative: E202, natural flavouring, colour: E133.
Deep Purple : sugar, glucose syrup, vegetable oil (palm), water, humectant: E422, emulsifier: E471, stabiliser: E415, E466, preservative: E202, natural flavouring, colour: E122, E133. E122: may have an adverse effect on activity and attention in children.
Emerald Green : sugar, glucose syrup, vegetable oil (palm), water, humectant: E422, emulsifier: E471, stabiliser: E415, E466, colour: E160a, E133, preservative: E202, natural flavouring.
Atlantic Blue : sugar, glucose syrup, vegetable oil (palm), water, humectant: E422, colour: E163, E133, emulsifier: E471, stabiliser: E415, E466, preservative: E202, natural flavouring.
Baby Blue : sugar, glucose syrup, vegetable oil (palm), water, humectant: E422, emulsifier: E471, stabiliser: E415, E466, preservative: E202, natural flavouring, colour: E133, E122. E122: may have an adverse effect on activity and attention in children.
Dark Brown : sugar, glucose syrup, vegetable oil (palm), water, humectant: E422, emulsifier: E471, colour: E160a, E129, E133, stabiliser: E415, E466, preservative: E202, natural flavouring. E129: may have an adverse effect on activity and attention in children.
Extra White : The Pro Extra White is specially formulated to be extra firm and extra elastic. It is suitable for hotter and more humid climates! This fondant has a firmer texture than standard Renshaw fondant. It has vanilla flavour. Ingredients: sugar, glucose syrup, palm oil, water, humectant: E422, emulsifier: E471, stabiliser: E413, E466, preservative: E202, natural flavouring. Expiry date: November -2024
White: sugar, glucose syrup, vegetable oil (palm), water, humectant: E422, emulsifier: E471, stabiliser: E415, E466, preservative: E202, natural flavouring. Outlet sale - reduced price - expiry date: June-2024