Decora Macaron Mix is easy and quick to prepare. It makes your macarons look amazing and with in splendid colours of your choice.
Powder preparation, with natural extraction dyes, without hydrogenated fats and without palm oil. Just add water to make tasty macarons.
One pack is enough to make 35 paired macarons of ø 3,5 cm.
Whip 250 g of powder mix with 50/60 g of water with the electric whisk for about 7-10 minutes at medium speed until a smooth and homogeneous mixture is obtained. Transfer the mixture into the piping bag using a smooth croissant and form small uniform circles. Use the silicone mat for macarons that will help you get perfect macarons. Let the mixture obtained rest for about 120 minutes so that a light crust forms. Bake at 135 ° c (fan oven), at 150 ° c (static oven) for about 15 minutes.
Storage tips: store in a cool , dry place, keep away from direct sunlight and heat sources. Once opened, the product can be kept tightly closed until the expiry date.
Ingredients: sugar, almond flour (28%), egg white powder, modified corn starch, emulsifiers: E475, E471; skimmed milk powder, salt, flavours: vanillin, dyes. Orange: E100 *, E120 *; Yellow: E100 *; White: No dyes; Rose: E171 *, E120 *; Red: E100 *, E120 *; Green: E100 *, E133; Viola: E120 *, E133; Cocoa: cocoa powder 10/12 fat (3%).
* Naturally extracted dyes
Average nutritional declaration per 100 G of product: Energy 1985 kJ, 474 Kcal; 3g protein; Carbohydrates 78.9g, of which sugars 64.3g; Fat 16.2g, of which saturated fatty acids 1.3g; Salt 0.05g.
